Antibiotics

Report | US PIRG Education Fund | Antibiotics

Chain Reaction VI

The Chain Reaction VI report and scorecard ranks America’s top restaurant chains on their policies relating to antibiotic use in their beef supply chains. 

Wendy's takes action to stop antibiotic overuse

By | Matt Wellington
Director, Public Health Campaigns

Wendy's, the third largest burger chain in the country, committed to prohibiting the routine use of medically important antibotics in its meat supply chains by the end of 2030. 

Chain Reaction VI

News Release | U.S. PIRG | Antibiotics

U.S. PIRG statement on “concerning” increase in sale of medically-important antibiotics to produce meat

The Food and Drug Administration (FDA) released new data showing that overall sales of medically-important antibiotics to food-producing animals increased by 9 percent from 2017 through 2018, which marks the first increase in sales since 2015

Chain Reaction V

A report by Consumer Reports, Natural Resources Defense Council, The Antibiotic Resistance Action Center, Center for Food Safety, Food Animal Concerns Trust, and U.S. PIRG Education Fund
Matthew Wellington U.S. PIRG Education Fund
Emily Rusch CALPIRG Education Fund

You might know Taco Bell for silly ads asking you to "think outside the bun." But the company is getting serious about at least one thing: reducing the overuse of antibiotics.

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